Organic products are not just a simple trend for a long time – because health should be the primary thing in our lives. Organic products are not only part of our healthy diet, but also a way of living and values that we must preserve to provide a healthy environment for future generations. Many of them are not only good as health prevention – but some of them also help us to overcome the already existing health issues. And what are the organic products that can improve our health, we’ll reveal in the text that is before you.
The Difference Between Natural And Organic Products
When we say that some products are natural, we mean those whose raw materials are naturally grown – even possibly by organic principles. Such foods are not certified to be organic, but equally abundant in quality. Naturally grown honey comes from intact areas where bees are not exposed to toxic substances. Naturally grown cattle and cows yield the best meat and milk. Products from naturally grown herbs, fruits, and vegetables – are still of higher quality than industrial foods – or foods grown in large greenhouses for mass-market sale.
What Are The Benefits Of Organic Products?
Organic products are supplements made according to ecological principles, respecting the laws of nature and the basic principle of organic production: Healthy soil – healthy food – healthy people. Organic foods are grown traditionally, in harmony with nature – without the use of pesticides and artificial fertilizers. It is grown on healthy soil and in environmentally sound conditions. That is why the production of organic food and supplements is closely linked to the preservation of the environment. There are several strong reasons for using organic products, these are just some of them…
The intense and authentic taste and aroma best exemplify the quality of organic products and represent what clearly distinguishes them from conventionally produced products. Organic products contain significantly more nutrients than those produced in the usual way today. Besides, the sense of quality depends to a large extent on the knowledge about avoiding harmful substances in production.
Caring For The Environment
Organic production is based on the principle of creating an ecological balance. It involves maximizing the use of local natural resources in an environmentally sustainable manner – with minimal external impact. Organic production drastically reduces the deposition of harmful chemicals in soil and water – thereby directly exerting a positive environmental impact!
No Hormones And Antibiotics
Hormones and antibiotics have a place in medicine, not in organic products. In the organic production process, hormones and antibiotics are not used to increase yields and encourage faster and more intense growth of plants and animals. It is because all these ingredients end up in the consumer – and are often considered to be indirect agents of many diseases. Due to this type of cultivation, organically manufactured products do not have contaminants like heavy metals, or potentially carcinogenic nitrates, additives, preservatives, emulsifiers, artificial colors, flavors, or any drugs or GMOs.
Organic Products For Enhancing Your Health
These products are obtained by organic production. They are free from artificial substances and chemical-synthetic pesticides. Due to the manner and process of obtaining, which are in harmony with nature – organic products provide more power and energy to the human body. This is especially important because of:
- Strengthening and maintaining immunity,
- Regenerative processes
- Preserving vitality
And what are these organic products that we can use and why? This is our top 5 choice…
1. Brown Linseeds
This is a very popular food that contributes greatly to human health. When grinding, it breaks down – so its quality ingredients are better digested and easier to reach the bloodstream. Organic ground brown linseeds are a source of unsaturated fatty acids and dietary fiber. In 2007, a study was conducted to prove that 2 tablespoons of this organic product mixed with fruit juice or yogurt reduces the occurrence of menopausal problems in women. Brown linseeds are neutral, slightly nutty in taste – and can be a component of all Musli combinations. It can also be added to toppings, sauces and other dishes or salads. The most popular way to consume is one tablespoon of linseeds stirred in a glass of yogurt. Nutritionists also recommend that one tablespoon of ground linseeds be mixed with one garnished boiled apple and eat this mixture on an empty stomach to regulate stool and clean the intestines.
Though not entirely organic, kratom products have many benefits. Although considered a controversial product in some parts of the world, the products made from this Asian herb have proven to be widespread in the health matters and relief of certain symptoms of some illnesses. Kratom is traditionally been used as an alternative medicine for a wide variety of uses.
According to ShopKetum, kratom is most commonly used in herbal medicine as a painkiller. However, its benefits also relate to improving other health conditions such as boosting immunity or treating diarrhea. Used since ancient times, this plant is considered to be a good sexual stimulant that prolongs sexual intercourse – but also as a modern drug for the treatments of addiction. It is also known as a great compress for treating wounds and injuries – as well as reducing high temperatures. It improves blood circulation in the body, reduces the symptoms of diabetes and is a great energy drink.
3. Coconut Oil
For everyone who cares about their health, there is coconut oil. Recommended for athletes, pregnant women, and children. Organic coconut oil is one of the healthiest oils in the world, with many applications and many medicinal properties. Modern research has confirmed that it has a beneficial effect on the protection of the heart and blood vessels, boosts immunity, speeds up metabolism, stimulates weight loss and improves digestion. It significantly affects the appearance of the skin, hair, and nails, which naturally nourishes and nourishes, helps to heal faster and ensures health, shine, and regeneration.
4. Organic Chlorella
Chlorella is a green freshwater microalgae. It has existed on Earth for 30 million years and is considered to be the richest source of chlorophyll. Chlorella has high nutritional value and is rich in quality proteins (19 amino acids, 9 of which are essential). In Japan, 7 million people use this algae every day.
Due to the large prese
nce of iron, this powerful herb accelerates the formation of hemoglobin and myoglobin. It is useful in diabetes, lowers triglyceride levels and regulates blood pressure.
Blood vessels lose their elasticity over time, leading to an increase in blood pressure. People with high blood pressure generally lack calcium, magnesium, potassium, zinc, and vitamin E. Moringa contains all of these ingredients as well as Vitamin C, which is essential for the normal functioning of blood vessels and the binding of iron and oxygen. Moringa is rich in chlorophyll which strengthens our immune system and the power of tissue repair. This green pigment has antibacterial activity, improves brain function, lowers cholesterol levels and promotes the body’s cleansing of poisons.
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